white meat

英 [ˌwaɪt ˈmiːt]

美 [ˌwaɪt ˈmiːt]

n.  白肉(烹煮后呈白色的肉，如鸡肉); (鸡或其他禽类的)熟胸脯肉

牛津词典

noun

• 白肉（烹煮后呈白色的肉，如鸡肉）
  meat that is pale in colour when it has been cooked, such as chicken
• （鸡或其他禽类的）熟胸脯肉
  pale meat from the breast of a chicken or other bird that has been cooked

柯林斯词典

• 白肉（如鸡肉等）
  White meatis meat such as chicken and pork, which is pale in colour after it has been cooked.

英英释义

noun

• meat carved from the breast of a fowl
  Synonym:breast

双语例句

• Which part of the chicken do you prefer, white meat or a wing?
  你喜欢鸡肉还是喜欢鸡翅？
• Taurus accepts only the finest pieces of white meat.
  金牛座只吃最好的那几片鸡胸肉。
• It is excellent with roast white meat, feathered game and casseroles; serve at16-18 ℃.
  饮用方法：搭配烤肉类和野生禽类尤佳，适饮温度在16-18℃。
• Best broke into two and a half crab, this can expose of shining white crab meat.
  最好把蟹分成两半来吃，你会看到闪亮亮的白色蟹肉哦。
• Gastronomic coupling: venison dishes, white meat dishes and all cheeses.
  适宜搭配家禽类菜肴，白肉和所有的奶酪。
• Ooh, on second thought, I'll have some white meat.
  哦，改变主意了，还是先来点白肉。
• Modern turkeys are designed for industrial production and for a market where white meat is more popular than dark.
  现代火鸡饲养适于工业化的生产和白肉（胸脯肉）黑肉（腿）受欢迎的市场需求。
• Cooked when the skin flush white, meat clean crisp, sweet and refreshing.
  熟时皮红透白，肉清白脆嫩，清甜爽口。
• White meat ( poultry, veal or pork)
  白色肉（家禽肉、小牛肉或猪肉）。
• Pairs well with refined fish dishes, light seafood dishes, white meat and poultry.
  搭配精制的鱼肉、清淡的海鲜、白肉类及禽类菜肴鲜美无比。